بسم الله الر حمان الرحيم
Hygienic food and Beverage:
The term "food hygiene" is used to describe the preservation and preparation of foods in a manner that ensures the food is safe for human consumption. This term typically refers to these practices at an individual or family level, whereas the term "food sanitation" usually refers to these types of procedures at the commercial level within the food industry, such as during production and packaging or at stores or restaurants. Food hygiene in the home kitchen includes things such as the proper storage of food before use, washing one's hands before handling food, maintaining a clean environment when preparing food and making sure that all serving dishes are clean and free of contaminants.
Micro-biologically impeccable bottles are essential when it comes to hygienic beverage filling.
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| Mohakhali Hotel Friday,3rd January-2020. |
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Eight floors of Bashundhara Shopping Mall-Wednesday 8.46 pm on 24th January,2018.
The cousin's wedding on January 16th, 2016. |
